Description
A light and warm, flaky tart filled with diced Granny Smith apples lightly dusted with brown sugar, oats and cinnamon, baked until perfectly golden and served à la mode with a scoop of vanilla gelato and a drizzle of caramel.
A light and warm, flaky tart filled with diced Granny Smith apples lightly dusted with brown sugar, oats and cinnamon, baked until perfectly golden and served à la mode with a scoop of vanilla gelato and a drizzle of caramel.
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